How to prepare and necessary ingredients of rose sugar

Rose sugar It is one of the most beautiful and beautiful models of sugar that you can. Easily prepare it at home with a little creativity. Serve with tea at a party and get to enjoy the unique properties of roses. You can prepare decorative and colored sugars with different flavors and have a tasty and colorful colored sugar cane at the same time.

We at Banu Zee magazine How to prepare and necessary ingredients of rose sugar We brought it for you.

ingredients:

Rose: 1 cup

Sugar: 1 cup

Rose water: 2 spoons

Rose sugar preparation method:

First, powder the flower petals well.

Then mix with sugar (don't powder the sugar too much, it's enough to mix)

Add rose water and stir until it becomes sandy.

Then pour it into the desired mold and press well.

It is better to pour the ingredients into the mold twice and do the compression step each time so that you have uniform sugar.

Spray a little rose water on the sugars.

Leave it at room temperature for 2-3 days to dry.

Then take it out of the mold and put it in sugar.

So easily you have colorful and tasty sugar.

Serve tea in the can and enjoy.